Nectarine-Gazpacho Recipe | Panasonic Experience Fresh
A super fresh and light gazpacho with a creative touch, perfect for hot summer days.
Ingredients
- bell pepper: 1 red
- celery: 2 sticks of
- red onion: 1
- vine tomatoes: 400g
- garlic: 1 clove of
- nectarines: 2
- sherry vinegar: 1 tbsp
- lemon: 1/2
- salt
- black pepper
- cherry tomatoes: 100g (bright red)
- pine nuts: 1 tbsp
- coriander: 1/2 bunch fresh
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