Tiramisu for Two Recipe | King Arthur Baking

Ingredients

• 2 large eggs, separated
• 1/4 teaspoon cream of tartar
• 1/2 cup (99g) granulated sugar, divided
• 1/8 teaspoon table salt
• 1/2 teaspoon King Arthur Pure Vanilla Extract
• 4 teaspoons water, cold
• 1/2 cup (60g) King Arthur Unbleached All-Purpose Flour
• 1/2 teaspoon baking powder
• 6 tablespoons (85g) water, boiling
• 2 tablespoons (25g) granulated sugar
• 1 teaspoon espresso powder
• 2 tablespoons (28g) Kahlua or amaretto liqueur, or the alcohol of your choice*
• 1/2 cup (113g) heavy cream
• 1/4 cup (57g) mascarpone cheese
• 1/4 cup (28g) confectioners' sugar
• unsweetened cocoa, Dutch-process or natural