Dry-Rubbed Roasted Turkey with Honey Rosemary Glaze Recipe | Shady Brook Farms

Ingredients

• 1 Shady Brook Farms® Fresh Whole Turkey
• 1/4 cup kosher salt
• 3 tablespoons light brown sugar
• 1 teaspoons garlic powder
• 8 tablespoons (1 stick) unsalted butter, room temperature
• 1/4 cup red wine vinegar
• 2 tablespoons honey
• 4 teaspoons Worcestershire sauce
• 3 sprigs fresh rosemary
• 3 garlic cloves, crushed
• 2 2x1-inch strips orange zest