Italian Sunday Sauce

Name: Italian Sunday Sauce
Total time: 180 min
Ingredients: 1 pound lean beef, such as sirloin; 1 pound beef tenderloin; 1 pound hot or sweet Italian sausage; 1 pound beef braciole; 14 classic meatballs; 4 cloves garlic, minced; 4 24 oz. jars tomato basil sauce; Kosher salt (to taste); Freshly ground black pepper (to taste); 2 tablespoons fresh parsley, chopped; 5 to 6 fresh basil leaves, shredded; 1 lb penne rigate; 1/2 cup olive oil; 1 lb lean steak

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Growing up, Sundays were always special in our household. The smell of savory sauces simmering on the stove would waft through the house, making everyone’s

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