Deviled Eggs with Crispy Shallot Gremolata Recipe - (4.1/5)
Deviled eggs topped with a crispy shallot gremolata are packed with zesty flavor and are sure to be a hit at your next potluck. Deviled Eggs with Crispy Shallot...
Keywords
- Deviled Eggs with Crispy Shallot Gremolata
- recipe
- deviled egg
- Spicy Deviled Egg
- shallot
- Thanksgiving Appetizer
- Fruits
- Vegetables and Other Produce
- Courses
- holiday
- vegetable
- Occasions and Holidays
- Thanksgiving
- Main Ingredients
- deviled eggs
Ingredients
- 12 large eggs
- 3/4 cup vegetable oil
- 1 large shallot, thinly sliced into rings
- Kosher salt to taste
- 1/2 cup mayonnaise
- 2 teaspoons Dijon mustard
- 1 tablespoon fresh lemon juice, plus more
- 2 tablespoons fresh chives, finely chopped
- 2 tablespoons fresh parsley, finely chopped
- 1 teaspoon lemon zest, finely grated
- 1 large star tip
- 1 pastry bag
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