Garlic Rosemary Challah

Ingredients

• 1 cup warm water
• 1 tbsp roasted garlic powder
• 1 tbsp fresh rosemary leaves
• 2 tbsp honey
• Fresh rosemary sprigs
• 4 cups all purpose flour
• 1 tbsp sugar
• 1/4 cup vegetable oil
• 1 packet of yeast
• 1 tsp Kosher salt
• Coarse sea salt
• 2 garlic cloves
• 2 whole eggs + 1 egg whisked for egg wash