Authentic Lamb Biryani Recipe - Ruky Cooks

Ingredients

• 500 g Lamb
• 1/4 cup Yoghurt
• 1 tbsp Ginger Garlic Paste
• 2 tsp Green Chilli
• 1 tsp Salt
• 1/2 tsp Cumin seeds
• 2 tsp Coriander and Cumin Powder
• 1 tsp Chilli Powder
• 1/4 cup Oil
• 1/2 cup Fried Onions
• 2 tbsp chopped Coriander
• 2 tbsp chopped Mint
• 1 tbsp Ghee
• 2 Bay Leaves
• 1 Cinnamon Stick
• 3 Cardamom Pods
• 7 Cloves
• 1/2 cup Water
• 1 chopped Tomatoes
• 2 tsp Biryani Masala
• 500g (boiled) Rice
• 2 medium (fried) Potatoes
• Handful (chopped) Coriander
• Handful (chopped) Mint
• 1 tsp Biryani Masala
• Cooked Lamb
• 1/4 cup (warm) Milk
• 1 tbsp (optional) Mint
• 1 pinch Saffron
• 1/4 cup Water
• 1 pinch Orange food colour