Beef Spanish Rice
This rice dish is packed with aromatic veggies and flavorful spices for a simple weeknight dinner option that will have your mouth watering for very little work
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Cooking tools:
- Skillet
- Mixing bowl
- Stove
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Can opener
- Colander
- Wooden spoon
- Spatula
- Oven mitt
Ingredients
- 2 Tbsp. lime juice
- 1 tsp. chili powder
- 2 tsp. minced garlic, divided
- 1 lb. beef top round, thinly sliced
- 2 tsp. vegetable oil, divided
- ⅛ tsp. salt
- ¼ tsp. pepper
- 1 cup chopped onion
- 1 cup chopped bell pepper
- 1½ cups water
- 1 cup white rice
- 1 tsp. cumin
- 1 (14.5 oz.) can diced tomatoes with green chilies, undrained
- 1 (15 oz.) can black beans, rinsed and drained
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