Apple Cinnamon French Toast Bake
Indulge in a delicious Apple Cinnamon French Toast Bake, perfect for 8-10 people, with overnight chilling and golden-brown baking. Serves up sweet apple slices and creamy goodness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at deansdairy.com.
Cooking tools:
- Baking dish
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Oven
- Whisk
- Spoon
- Refrigerator
- Plate
- Paper towel
- Measuring spoon
- Pastry brush
- Sifter
- Kitchen towel
Ingredients
- 1 lb round loaf country style bread, cut or torn into 1-inch chunks (day old is best)
- 3 apples, thinly sliced, then chopped
- 1 cup firmly packed brown sugar
- 1 tablespoon cinnamon
- 8 eggs
- 2 cups Dean’s Milk
- 1 cup Sour Cream
- 1/4 cup granulated sugar
- Powdered sugar, if desired
- Maple syrup, if desired
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