Hamburger Buns Recipe: How to Make It

Hamburger Buns Recipe: How to Make It

www.tasteofhome.com

These homemade hamburger buns are so much fresher and tastier than store-bought burger buns! With our method, they’re ready to eat in only 40 minutes.

Keywords

  • hamburger buns
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Ingredients

  • 2 tablespoons active dry yeast
  • 1 cup plus 2 tablespoons warm water (110° to 115°)
  • 1/3 cup canola oil
  • 1/4 cup sugar
  • 1 large egg, room temperature
  • 1 teaspoon salt
  • 3 to 3-1/2 cups all-purpose flour
  • Optional: Melted butter and sesame seeds

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