Salmon Burgers with Citrus Herb Sauce | Seafood Recipes | Weber CA

Name: Salmon Burgers with Citrus Herb Sauce | Seafood Recipes | Weber CA
Ingredients: 455 grams skinless salmon fillet, pin bones removed, cut into 2.5 centimetre pieces; 55 grams panko bread crumbs; 60 milliliters mayonnaise; finely chopped shallot; finely chopped fresh cilantro leaves; Kosher salt; Freshly ground black pepper; finely chopped fresh basil leaves; capers, drained and finely chopped; fresh lemon juice; Finely grated zest of 1 orange; Extra-virgin olive oil; hamburger buns, split; leaves of butter lettuce; yellow heirloom tomatoes or red garden tomatoes, each cut into 4 slices

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Check out this delicious recipe for Salmon Burgers from Weber—the world's number one authority in grilling.

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Ingredients

455 grams skinless salmon fillet, pin bones removed, cut into 2.5 centimetre pieces
55 grams panko bread crumbs
60 milliliters mayonnaise
finely chopped shallot
finely chopped fresh cilantro leaves
Kosher salt
Freshly ground black pepper
finely chopped fresh basil leaves
capers, drained and finely chopped
fresh lemon juice
Finely grated zest of 1 orange
Extra-virgin olive oil
hamburger buns, split
leaves of butter lettuce
yellow heirloom tomatoes or red garden tomatoes, each cut into 4 slices