Veal Sliders with Extra Old Cheddar | Canadian Goodness

Ingredients

• 1 1/3 lb (600 g) lean ground veal
• 1 tsp (5 mL) Chinese five-spice powder
• 1/2 tsp (2 mL) garlic powder
• Salt and freshly ground pepper
• 12 slider buns
• 4 oz (120 g) Extra Old Cheddar sliced
• 1/3 cup (75 mL) hoisin sauce
• 1 cup (250 mL) baby spinach