Cantonese Seafood Winter Melon Cup Recipe

Name: Cantonese Seafood Winter Melon Cup Recipe
Ingredients: 2000g Winter melon; 1 catty Clam; 6 White shrimp; 3 two Sixtieth; Some Shiitake (dried); Some Lotus seeds (dry); Some Carrot (red); Some ginger; 5g salt; 3g pepper; 5g Sugar; 1/2 a spoon Chicken Essence; Some Cooking Wine

simplechinesefood.com

After staying in Guangzhou for a period of time, many well-known restaurants would have winter melon soup seafood soup. The aftertaste is still fresh and the price is a bit more expensive, but I...

Keywords

Cantonese Seafood Winter Melon Cup

View full recipe on simplechinesefood.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at simplechinesefood.com.

Share this recipe:

Cooking tools: