Baked apricots with Blue Cheese & walnut tuiles | Castello®

Baked apricots with Blue Cheese & walnut tuiles | Castello®

www.castellocheese.com

Donning intricate aromas and flavours, our recipe for baked apricots with Blue Cheese & walnut tuiles gives way to exciting combinations of contrasts and offers a new take on starters or desserts....

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

Share this recipe:

Ingredients

  • 8 fresh apricots
  • 1 tbsp icing sugar
  • 1 Castello® Danablu
  • lemon verbena or mint
  • 40 g butter
  • 40 g flour
  • 80 g icing sugar
  • 1 - 2 tbsp water
  • 40 g walnuts, finely chopped

More Like This