Easy Fried Fish Fillets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandersmarkets.com.
Cooking tools:
- Mixing bowl
- Skillet
- Tongs
- Cooling rack
- Stove
- Airtight container
- Refrigerator
- Measuring cup
- Measuring spoon
- Paper towel
- Plate
- Chef's knife
Ingredients
- 1/2 cup All-purpose flour
- 1/2 teaspoon or to taste Fine salt
- 1/4 teaspoon or to taste Freshly ground black pepper
- 1/4 teaspoon Paprika
- 1 pound Fish fillets, such as haddock, tilapia, or cod
- Vegetable oil, for frying
- Lemon wedges, tartar sauce, or rémoulade, optional
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