Garlic Bread Strata
Make garlic bread strata in 1 hour and 25 minutes. This easy recipe combines garlic bread with a savoury custard for a delicious and hearty dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertollioliveoil.com.au.
Cooking tools:
- Oven
- Spray bottle
- Baking dish
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen timer
Ingredients
- Bertolli Olive Oil Spray
- 2 tbsp Bertolli Organic Extra Virgin Olive Oil
- 1 brown onion, peeled, finely chopped
- 270g store-bought garlic bread slices
- 150g grated Gruyere cheese (substitute Tasty cheese)
- 8 eggs
- 375ml milk
- 375ml thickened cream
- ¼ cup chopped parsley, plus extra leaves to serve
- 1/3 cup grated parmesan
- Sea salt
- freshly cracked black pepper
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