Glazed chicken with hasselback pumpkin - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 130 g balsamic glaze
• 50 g pure maple syrup
• 30 g unsalted butter
• 1 tsp onion salt
• 2 tsp cumin seeds
• 2 garlic cloves
• 4 sprigs fresh flat-leaf parsley
• 2 tsp onion salt
• 1 tsp cumin seeds
• 70 g unsalted butter
• 1500 - 1800 g whole chicken
• 1 lemon
• 1000 g water
• 1 butternut pumpkin
• 1 - 2 bunches broccolini