Triple Chocolate Trifle – Kilted Chef

Ingredients

• 1 3/4 cups all-purpose flour
• 3/4 cup dark unsweetened cocoa powder
• 1 teaspoon baking powder
• 2 teaspoons baking soda
• 2 cups granulated sugar
• 1 teaspoon salt
• 1 cup buttermilk
• 1/3 cup Vegetable oil
• 2 eggs at room temperature
• 2 teaspoons vanilla extract
• 1 cup hot coffee
• 1L whipping cream
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 4 cups prepared chocolate pudding
• 2 X 100 gram milk chocolate bars , coarsely chopped
• 2 cups of raspberries