Peppercorn Cream Sauce Recipe - Barbecuebible.com
Learn how to make a quick, flavorful Peppercorn Cream Sauce Recipe with Cognac and Dijon mustard—perfect for steak and special meals.
Ingredients
- 2 large shallots, peeled and minced (about 1/2 cup)
- 3 tablespoons green peppercorns, drained
- About 3 tablespoons Cognac
- 1 cup heavy (whipping) cream
- 2 teaspoons Dijon mustard, or more to taste
- Coarse salt (kosher or sea)
More Like This
Creamy Peppercorn Sauce - Le-Thermique
le-thermique.com
Filets Mignons with Peppercorn Cream Recipe - Barbecuebible.com
barbecuebible.com
Peppercorn Steak with Creamy Sauce Recipe | Gourmet Steak Dinner - Recipes by Clare
recipesbyclare.com
Creamy Peppercorn Sauce For Steak and Beef - Recipe By Me
recipebyme.com
Creamy Peppercorn Sauce For Steak and Beef - Recipe By Me
recipebyme.com
Peppercorn sauce! A great recipe at HowToMakeSauce.com
howtomakesauce.com
How to make your own Peppercorn Sauce - Intwood Farm & Butchers
intwoodfarm.co.uk
Peppercorn Cream Sauce
pursuingflavors.com