Cream Cheese Kiss Cookies
A soft cloud of deliciousness topped with the chocolatey sweetness of a Hershey’s Kiss. This cream cheese cookie recipe has only seven ingredients!
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Cooking tools:
- Stand mixer
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Drinking glass
- Spatula
- Wet hands
- Serving platter
- Plate
Ingredients
- 1 package (8 oz) plain cream cheese, room temperature
- ½ cup (4 oz) unsalted butter, room temperature
- ¾ cup white sugar, divided
- 1 large egg
- ½ teaspoon pure vanilla extract
- 1½ cups all-purpose flour
- 30 Hershey's Kisses (I used milk chocolate)
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