McCain Vietnamese fries
Ingredients - McCain SureCrisp Thin Skin On Fries 450g - Mayonnaise 30g - Milk 1tsp - Garlic powder 1tsp For the garnish - Hoisin sauce 30g - Sriracha sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Oven
- Baking sheet
- Spoon
- Serving platter
Ingredients
- 450g McCain SureCrisp Thin Skin On Fries
- 30g Mayonnaise
- 1tsp Milk
- 1tsp Garlic powder
- 30g Hoisin sauce
- 3tsp Sriracha sauce
- 30g Chopped salted, roasted peanuts
- 3tbsp Cilantro, roughly chopped
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