Stuffed Peppers with Lentils and Minced Meat
Stuffed peppers with lentils and minced meat - a delicacy that the whole family will enjoy. Enjoy the stuffed peppers with lentils and minced meat from a
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Cooking tools:
- Grater
- Colander
- Pot
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Baking pan
- Oven
- Stove
- Measuring cup
- Kitchen towel
Ingredients
- peppers - 2.2 lb (1 kg), suitable for stuffing
- oil - about 4 tbsp.
- onions - 1 onion
- minced meat - 0.9 lb (400 g)
- carrots - 1 pc.
- lentils - 12 oz (350 g)
- tomatoes - 1 pc. (medium - sized, well ripened)
- black pepper - 2 pinches (freshly ground)
- paprika - 2 pinches
- savory herb - 1 and 1/2 tbsp. (or by taste/crushed)
- red wine - 3/4 cup
- salt - by taste
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