Nacho Beef Dip
Ground Beef, salsa and cheese dip meet in the skillet for a family favorite recipe. Try this dip with tortilla chips or veggie strips.
Ingredients
- 1 pound Ground Beef (93% lean or leaner)
- 1 jar (15 to 16 ounces) cheese dip with salsa (salsa con queso) or other cheese dip
- 1/2 cup thick-and-chunky mild or medium salsa
- Blue, yellow and/or white corn tortilla chips (optional)
- Diced red bell pepper, thinly sliced green onions, sliced ripe olives (optional)
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