Scrambled Eggs with Cilantro and Tomatoes | Nourishing Meals®
This is a tasty way to add more flavor and nutrients to plain scrambled eggs.
Ingredients
- 4 large egg(s)
- 2 tablespoon(s) water
- avocado oil (or ghee)
- ½ cup(s) chopped cherry tomatoes
- ¼ cup(s) chopped cilantro
- 4 green onion(s) thinly sliced
- Herbamare (or sea salt)
- 1 medium avocado(s) sliced
- ½ cup(s) broccoli sprouts
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