How to make Soya Kheema & Cashew Nut Balls/soya Keema Recipe
Soya Kheema & Cashew Nut Balls, also known as Soya Keema, is a delicious and nutritious vegetarian dish made with minced soya chunks, cashew nuts, and aromatic spices. These balls are crispy on the...
Keywords
- Soya Kheema & Cashew Nut Balls/soya Keema Recipe
- How to cook Soya Kheema & Cashew Nut Balls/soya Keema Recipe
- Ingredients of Soya Kheema & Cashew Nut Balls/soya Keema Recipe
- Instructions for Soya Kheema & Cashew Nut Balls/soya Keema Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Soya Chunks
- 1/8 cup Cashew Nuts
- 1/4 inch Ginger
- 1 1/8 Lic Cloves
- 1/2 Green Chilies
- 0.06 cup Coriander Leaves
- 1/8 cup Breadcrumbs
- 1/2 tablespoon Cornflour
- 1/4 teaspoon Garam Masala
- 1/8 teaspoon Red Chili Powder
- As required Salt To Taste
- 1/4 tablespoon Lemon Juice
- as needed Oil For Shallow Frying
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