Whole-Grain Mustard & Warm Potato Salad Recipe
Enjoy a vibrant twist on classic potato salad with tender potatoes, tangy whole-grain mustard, marinated artichokes, red onion, and fresh baby leaves.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Cooking tools:
- Stove
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving platter
Ingredients
- 6 potatoes
- 3 T whole-grain mustard
- 1 T extra virgin olive oil
- 200 g marinated artichokes, drained
- ½ a red onion, sliced
- 170 g baby leaves, rinsed
- Sea salt and freshly ground
- Black pepper
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