Buttery and golden apple and cinnamon pie
Nothing beats tucking into a delicious homemade pie straight out of the oven, and this scrumptious apple pie is a winner.
Keywords
- Lifestyle
- Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at startsat60.com.
Cooking tools:
- Food processor
- Pie dish
- Rolling pin
- Pastry brush
- Peeler
- Egg separator
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Chef's knife
- Paring knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- Melted butter, to grease
- 190g (1 1/4 cups) plain flour
- 190g (1 1/4 cups) self-raising flour
- 2 tbsp caster sugar
- 1/2 tsp salt
- 200g chilled butter, chopped
- 1 egg, separated
- 80ml (1/3 cup) iced water
- 1.5kg green apples, peeled, cored, quartered, cut into 1.5cm-thick slices
- 55g (1/4 cup) caster sugar, extra
- 2 tbsp plain flour, extra
- 2 tbsp fresh lemon juice
- 1 1/2 tsp ground cinnamon
- 1 vanilla bean, split lengthways
- 3 tsp white sugar
