Classic Vanilla Gelato Recipe | Rustle Up
This is a traditional, creamy vanilla gelato recipe that captures the essence of authentic Italian ice cream. Perfect for a refreshing treat or alongside a tasty dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 500 ml Whole milk
- 250 ml Heavy cream
- 150 g Granulated sugar
- 6 Egg yolks
- 1 tbsp Vanilla extract
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