Cinnamon Donuts - The Healthy Baker
"Cinnamon Donuts from The Healthy Baker: Light, fluffy dough made with plain flour and milk, fried in canola oil for a delicious treat. Perfect for special occasions."
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthybaker.com.au.
Ingredients
- 3 cups The Healthy Baker Plain Flour
- 3 teaspoons dry yeast
- 1 cup milk, warm
- 80g butter, melted and slightly cooled
- 3 egg yolks
- 4 cups auzure Canola Oil
- For rolling in
- ½ cup caster sugar
- 1 teaspoon ground cinnamon
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