Besh's Fluffy Breakfast Biscuits | Louisiana Kitchen & Culture

Besh's Fluffy Breakfast Biscuits | Louisiana Kitchen & Culture

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Besh's Fluffy Breakfast Biscuits: Chef John Besh’s recipe for tender, buttery biscuits perfect for any New Orleans breakfast.Makes 6-8 servings.

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Ingredients

  • 2 cups all-purpose flour, plus more for dusting
  • 2 tablespoons baking powder
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 5 tablespoons cold butter, preferably European style, diced
  • 1 cup whole milk

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