Chocolate Cherries Jubilee

Name: Chocolate Cherries Jubilee
Ingredients: 2 eggs; 2 cups milk, divided; 1 ½ cups all-purpose flour; ½ cup cocoa powder; 6 tablespoons powdered sugar; ¼ teaspoon salt; ½ teaspoon vanilla extract; 1 ½ ounce butter, melted (3 tablespoons); 2 cups whole milk; 1 quart heavy cream; 1 vanilla bean; 4 egg yolks; 1⅓ cup sugar; Candy or instant read thermometer; 1 cup dry red wine, such as pinot noir; ¼ cup sugar; 1 cinnamon stick; 1 star anise; 3 ounces dark chocolate, chopped; 4 ounces butter (8 tablespoons); ½ cup brown sugar (dark or light); Pinch of salt; 1 pound frozen cherries

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