Red onion marmalade with Raspberry Vinegar – Wild Island Store
Makes approximately 5 jars 8 red onions 1 x garlic clove, crushed 25ml rapeseed oil 100g brown sugar 250ml Raspberry Vinegar Method Peel the red onions and slice thinly, place into a pan with the bay...
Ingredients
- 8 red onions
- 1 x garlic clove, crushed
- 25ml rapeseed oil
- 100g brown sugar
- 250ml Raspberry Vinegar
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