Ham and cheese pinwheels
This recipe puts a nice Italian spin on the ham-cheese duo with the addition of olives, Parmesan, prosciutto cotto, and fresh herbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stefanofaita.com.
Ingredients
- 390 ml (1½ cups + 1 tbsp) warm water
- 15 ml (1 tbsp) sugar
- 11 1/4 ml (2¼ tsp) active dry yeast (1 packet)
- 540 g (about 4½ cups) all-purpose flour (more for flouring work surface)
- 10 ml (2 tsp) salt
- 30 ml (2 tbsp) Stefano extra-virgin olive oil (more for oiling the bowl)
- 175 g (1 pack) sliced prosciutto cotto or ham
- 250 ml (1 cup) green or black olives, pitted and chopped
- 250 ml (1 cup) mozzarella, grated
- 60 ml (¼ cup) mixed fresh herbs (thyme, rosemary, sage), finely chopped
- 60 ml (¼ cup) Stefano extra virgin olive oil, for brushing
- 125 ml (½ cup) Parmesan, finely grated
- Freshly ground black pepper, to taste
More Like This
Ham and cheese pinwheels | Women's Weekly Food
womensweeklyfood.com.au
Ham and Cheese Pinwheels |
alternativemedicine.com
Cheese and Ham Pinwheels - Bothwell Cheese - Cheese and Ham Pinwheels
bothwellcheese.com
Ham & Cheese Pinwheels | Recipe Saver
recipesaver.com
Irresistible Ham and Cheese Pinwheels - Recipes by Clare
recipesbyclare.com
Pesto, Parmesan and Prosciutto Pinwheels | Easy Home Meals
easyhomemeals.com
Best Ham & Cheese Pinwheels Recipe
delish.com
Ham & Cheese Pinwheels Recipe | Samsung Food App
app.samsungfood.com