Zucchini Strata Casserole Recipe
Savor a creamy, zucchini-filled casserole perfect for any meal. Topped with cheese and baked to perfection, this savory dish is easy to make and sure to impress. Perfect for brunch or dinner!
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Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Baking dish
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Freezer
- Plastic wrap
- Aluminum foil
Ingredients
- 4 cups zucchini, sliced
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 4 large eggs
- 1 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp dried basil
- 1/2 tsp dried oregano
- 2 cups bread cubes
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