Recipes Archive - Brunswick® Seafood

Recipes Archive - Brunswick® Seafood

brunswick.ca

Add butter to a saucepan and sauté onion, celery, hot pepper, and chives for 5 minutes. Sprinkle with flour and stir.

View full recipe on brunswick.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brunswick.ca.

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Ingredients

  • 1 can BRUNSWICK® CHUNK TUNA in WATER
  • 2 cups broccoli florets
  • ¼ cup butter
  • 1 cup onion, chopped
  • ¼ cup celery, finely chopped
  • 1 tbsp. hot pepper, finely chopped
  • ¼ cup chives, finely chopped
  • 1 tbsp. Maggi all Purpose Seasoning
  • 1 tsp. thyme
  • 3 tbsp. all-purpose flour
  • 1 can sliced mushrooms
  • 1 can whole corn
  • 1 cup milk
  • 1 ½ cup heavy cream
  • Salt and Black pepper to taste
  • 1 cup cheddar cheese

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