Chicken Spring Rolls with Hoisin Sauce Recipe - BettyCrocker.com
Treat your family to tasty spring rolls like those you find at Asian restaurants. We've made the directions simple to follow for authentic results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1/2 cup uncooked short-grain Arborio rice
- 1 cup water
- 1/3 cup hoisin sauce
- 1 tablespoon low-sodium soy sauce
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 clove garlic, finely chopped
- 1 teaspoon grated gingerroot
- 2 cups diced or shredded deli rotisserie chicken (from 2-lb chicken)
- 1 cup sweet-and-sour coleslaw (from deli), drained
- 1/4 cup shredded carrots (from 10-oz bag)
- 2 medium green onions, chopped (2 tablespoons)
- 8 spring roll wrappers (8 inch)
- 8 fresh cilantro leaves
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