Ginger Citrus Roasted Chicken
Remove chicken from all wrappings and remove neck and giblet packet. Rinse and pat dry. Place in roasting pan with lid.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at member.craigandjennyd.com.
Cooking tools:
- Roasting pan
- Roasting rack
- Oven
- Cutting board
- Chef's knife
- Paring knife
- Measuring spoon
- Spoon
- Kitchen towel
- Oven mitt
- Plate
- Serving platter
- Aluminum foil
- Instant-read thermometer
- Tongs
- Citrus press
- Kitchen timer
Ingredients
- 8 Pounds Chicken (Free Range, Organic, if possible)
- 1 Lemon (cut in half)
- 1/2 onion
- 3 Tbsp Ginger Citrus Sea Salt (Or your favorite seasoning blend with sea salt)
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