Classic Christmas Candy Cane Cookies - Red and White Twists - Recipes by Clare

Ingredients

• 1 cup real butter.
• 1 cup granulated sugar.
• ¼ cup powdered sugar.
• 1 teaspoon vanilla extract.
• 1 teaspoon peppermint extract.
• 1 egg.
• 2½ cups all-purpose flour.
• 1 teaspoon baking powder.
• ½ teaspoon salt.
• Red food coloring gel.
• 2 tablespoons finely crushed peppermint candies.
• 2 tablespoons granulated sugar (for topping).