Fig, Prosciutto, and Taleggio Grilled Cheese | La Brea Bakery
Elevate your grilled cheese experience with this recipe that pairs sweet figs, savory prosciutto, and creamy Taleggio cheese on La Brea Bakery's bread.
Ingredients
- 2 slices La Brea Bakery Toasted Sunflower Honey Loaf (cut 1/3-inch thick)
- 1 tablespoon soft butter
- 2 ounces taleggio cheese, grated
- 2 ounces prosciutto
- 1 fig, halved and roasted until soft
- ½ teaspoon hot honey
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