Passionfruit curd teacake

Passionfruit curd teacake

www.nzwomansweeklyfood.co.nz

This passionfruit curd teacake is pefect for any special celebration. Enjoy a big slice with a cuppa for morning or afternoon tea.

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Ingredients

  • Passionfruit curd
  • 1/2 cup passionfruit pulp
  • 100 gram butter
  • 1/3 cup caster sugar
  • 2 egg yolks
  • 2 eggs, lightly beaten
  • icing sugar, to serve
  • Cake
  • 125 gram unsalted butter, softened
  • 1 cup caster sugar
  • 1/2 teaspoon vanilla extract
  • 2 eggs
  • 2 cup self-raising flour
  • 1/2 cup buttermilk

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