Fried potato balls - American Garden
Rolled up with American Garden breadcrumbs and filled with cheese, these crunchy fried potato balls will definitely please all your guests!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americangarden.us.
Ingredients
- To prepare the fried potato balls:
- 500 g boiled and mashed potatoes
- 1 cup flour
- 2 eggs, each beaten in a bowl
- 2 cups American Garden plain bread crumbs
- ½ tsp black pepper
- 1 tsp salt
- 150 g mozzarella cheese cut into cubes
- Oil for frying as needed
- To prepare the dip:
- American Garden Ranch sauce
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