Chicken Chili 3 | Just A Pinch Recipes

Chicken Chili 3 | Just A Pinch Recipes

www.justapinch.com

Give the beans a final rinse and put them in a large pot covering them with an inch of water. Add the onion, chili sauce, garlic, paprika, salt, and pepper. Bring to a boil...

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Ingredients

  • 3 cup(s) dry pinto beans (soaked in water overnight)
  • 1 - chopped onion
  • 3 tablespoon(s) sriracha hot chili sauce (or chili sauce of your choice)
  • 3 clove(s) chopped garlic
  • 1 tablespoon(s) paprika (hot or mild, your choice)
  • 1 tablespoon(s) each of salt and pepper
  • ## FIXIN THE CHICKEN
  • 4 - boneless, skinless chicken breasts
  • 3 - stalks of celery, chopped
  • 1 teaspoon(s) garlic powder
  • 1 teaspoon(s) parsley flakes
  • 1 teaspoon(s) oregano, dried

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