Matcha Green Tea Mousse | Bulla
Experience the perfect balance of earthy matcha flavor and luxurious texture with this delectable mousse recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulla.com.au.
Ingredients
- 2 tsp powdered gelatine
- 1/4 cup hot water
- 1 cup milk
- 2 extra large egg yolks
- 1/2 cup caster sugar
- 3 tsp matcha green tea powder
- 300mL Bulla Thickened Cream
- to serve
- additional Bulla Thickened Cream
- raspberries
- white chocolate shavings
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