Liquorice pasta with fresh mint pesto and almonds - Wine and Travel Italy
Liquorice pasta with fresh mint pesto and almonds – A unique Italian dish combining licorice noodles, aromatic mint, and crunchy almonds for a flavorful culinary experience.
Ingredients
- 300 gr Amarelli liquorice pasta
- 100 gr fresh mint (About 8/10 tufts)
- Generous handful of almonds
- 2 tablespoons Parmigiano Reggiano
- Some basil sprig
- Olive oil to taste
- Salt to taste
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