Sweet and Spicy Potato and Egg Salad - Get Cracking

Ingredients

• 750 g assorted mini potatoes, scrubbed
• 1 large Vidalia onion, sliced thin
• 10 ml unsalted butter
• 4 hard cooked eggs, peeled (3 diced and 1 sliced)
• 60 ml chopped chives
• lettuce leaves (optional)
• 45 ml mayonnaise
• 30 ml dijon mustard
• 22 ml red wine vinegar
• 15 ml maple syrup
• 5 ml yellow mustard
• 10 ml mustard powder
• 5 ml onion powder
• 5 ml garlic powder
• 1 ml cayenne pepper