Easy Chocolate Truffles
These easy-to-make bite-sized treats feature a luxurious combination of chocolate and cream.
Keywords
- easy
- truffles
- chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lindtusa.com.
Ingredients
- For the milk chocolate truffles:
- 150 g Lindt EXCELLENCE 55% Cocoa Milk Chocolate, chopped
- 60 ml double cream
- 15 g unsalted butter, softened
- For the dark chocolate truffles:
- 150 g Lindt EXCELLENCE 70% Cocoa Dark Chocolate, chopped
- For the white chocolate truffles:
- 150 g Lindt EXCELLENCE White Chocolate with a Touch of Vanilla, chopped
- To decorate:
- Unsweetened cocoa powder
- Sesame seeds
- Desiccated coconut
- Chopped almonds (see Tip)
- Freeze dried raspberries
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