Perfect Margaritas | Oregonian Recipes
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Ingredients
- 8 fresh limes, preferably Mexican varieties
- Coarse salt (optional)
- 1/2 cup triple sec, or to taste
- 1 1/2 cups 80- to 92-proof pure tequila (usually the white is preferred; however, you can use the gold if you have a personal preference)
- Crushed ice
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