Deviled Eggs with Homemade Mayo
The secret to the best deviled eggs? Homemade Paleo mayo! Try these simple recipes for wasabi, chipotle, and even avocado-ranch deviled eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepaleodiet.com.
Cooking tools:
- Immersion blender
- Mason jar
- Saucepan
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
- Fork
- Spoon
- Measuring spoon
- Measuring cup
- Airtight container
- Refrigerator
Ingredients
- 1 egg, room temperature
- 1 Tbsp. fresh lemon juice
- 1 tsp. Dijon mustard
- 1 cup walnut or avocado oil
- 6 hard-boiled eggs, peeled
- 1 tsp. apple cider or white wine vinegar
- 1⁄2 tsp. black pepper
- Smoked paprika or fresh parsley
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