Springerle Cookies ? Recipe
Springerle cookies are traditional cookies that originated in the beautiful Bavarian, Swiss and Austrian Alps. They are simple egg, sugar and flour dough cookie that is usually infused with anise...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at club.cooking.
Ingredients
- 4 large eggs 2 cups granulated sugar 1 1/2 tablespoons butter, room temperature 1 teaspoons baking powder 1/2 teaspoon anise oil or 1 teaspoon anise extract 4 cups all-purpose flour, sifted
- 4 large eggs
- 2 cups granulated sugar
- 1 1/2 tablespoons butter, room temperature
- 1 teaspoon baking powder
- 1/2 teaspoon anise oil or 1 teaspoon anise extract
- 4 cups all-purpose flour, sifted
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