BBQ Beef Skillet with Cornbread
Beef Bottom Round Steaks and onions in barbecue sauce with cornbread. Try this BBQ recipe today.
Ingredients
- 2 beef Bottom Round Steaks, cut 1 inch thick (about 1-1/2 pounds)
- 1 cup barbecue sauce
- 1/4 cup water
- 1 large onion, cut crosswise into 1/2-inch thick slices
- Cornbread or corn muffins
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